Enjoy our fab springtime specials.
Available March 1 – May 31, 2013.
There’s always a reason to come visit Temet Grill.
For reservations call 951.587.1465 | RESERVE ONLINE
MOTHER’S DAY BRUNCH
Sunday, May 12, 2013
We’ve got something for every mom, from made-to-order omelets to carving stations serving up smoked turkey breast and prime rib. Mimosas and Bloody Marys are included, and the dessert table will be very tempting, too. View full brunch menu and reserve a table.
TEMET GRILL RESTAURANT
Weekday Delights, $15 11am–9pm
monday: Chicken & Waffles Malt waffle, honey butter, real maple syrup & spicy dipping sauce
tuesday: Fish ‘n Chips Beer-battered fish, caper tartar sauce, malt vinegar, house-made chips
wednesday: Homemade Meatloaf Smashed potatoes
thursday: Pot Pie Warm & savory pie with homemade crust, local vegetables, chef’s secret herb blend & velvety gravy
friday & saturday: Prime Rib Dinner $29 Herb-salted prime rib, grilled seasonal vegetables, smashed potatoes, au jus
sunday: Bloody Marys & Mimosas $5 10am–2pm
Daily 2:30 – 9:30pm
monday: Mustard & Brat $3 Beer-braised bratwurst with house-made mustard
tuesday: Fish Tacos $3 Fresh Catch of the Day
wednesday: WBTG (wines by the glass) $7 Enjoy a glass of Temecula Valley’s featured Wine of the Month (Weins, Leoness, Renzoni and Fazeli)
thursday: Brew & Bites $12 Draft beer & 2 sliders
friday: Seasonal Martinis and Sangria $7
BYOW: Bring your own wine! There’s nothing to wine about when corks fly free!
Bring in your favorite bottle of Temecula wine* and Temet Grill will treat you to free corkage when you savor two of our entrees.
Give us a ring and we’ll have a table ready. 951.587.1465
*Yes! Only Temecula Valley wines! Not valid with any other offer. Offer may change without notice. Not offered during special dining events.