Temecula Creek Inn is located in the heart of Southern California’s Wine Country among the slow rolling hills of some of the country’s Premier Wineries. 

Sal Giuliano, the Executive Chef at Temecula Creek Inn’s Temet Grill, takes advantage of the influence of Temecula’s Wineries to create outstanding dishes inspired by the local vineyards. 

Temet Grill also features other traditional favorites including Prime Rib to lighter Southern California cuisine like tasty pastas and the freshest seafood. 

After dinner or a long day of meetings, come to Temet Grill to enjoy a cocktail by the fire in the Temet Grill Lounge and take in the expansive views of Temecula Creek Inn’s Golf Course and the San Jacinto Mountains. 

Whether you’re visiting one of Temecula’s many Wineries, one of the many area attractions, or if we are hosting you as our Guest at Temecula Creek Inn be sure to include a visit to Temet Grill for a memorable dining experience. 

Restaurant Menus

 Breakfast Menu | Lunch Menu | Dinner Menu