Temet Grill for Breakfast
Start Your Morning Right
Rise and shine – Temet Grill is ready to serve you the best omelets, eggs benedict, fresh fruit, and pancakes you ever had – so get yourself fueled up and ready for another day of fun and excitement in the beautiful Temecula Valley.
Just follow your nose as your favorite breakfast ingredients release their irresistible scent and draw you towards the Temet Grill restaurant.
MENU
GOING PLACES
REVIVE 12
acai sorbet, kiwi, local berries, banana, bee pollen, granola
FIBER 8
Irish steel cut oatmeal, fresh banana, raisins, brown sugar, milk
SAVORY NORWEGIAN SMOKED SALMON 13
toasted bagel, gremolata, egg, capers, cream cheese, onion
POWER 9
house-made granola blend, rolled oats, pecans, almond, flaked coconut, raisin, sunflower, sesame
THE GRIDDLE
WHOLE WHEAT BLUEBERRY PANCAKES 12
whipped butter, maple syrup
BUTTERMILK PANCAKES 11
whipped butter, warm maple syrup
PECAN PRALINE MALTED BLACK IRON WAFFLE 11
cinnamon poached apple, sugar dust, maple syrup
CRANBERRY-ORANGE FRENCH TOAST 13
berry gastrique, fresh berries
SHORT STACK 14
farm eggs, guilty smoked bacon
SHARE PLATES
BRAISED KUROBUTA BACON 6
caramelized maple glaze
BANGERS 6
the best pork sausages
BUTTERMILK BISCUIT & GRAVY 4
smothered
TWO FARM EGGS 4
as you like them prepared
HOUSED SMOKED BACON 4
brown sugar
TOAST & PRESERVES 3
honey too
LOCAL TRADITION
SERVED WITH SKILLET POTATO HASH
CHICKEN FRIED STEAK 16
toasted pepper gravy, farm eggs
SPINACH + HAM OMELETTE 13
farm eggs, local onion, cheddar cheese
SMOKED SALMON OMELETTE 15
cream cheese-crème fraiche, green onion, tomato
CHAMPIGNON OMELETTE 13
wild forest mushrooms, tomatoes, boursin cheese, fresh herbs
HARVEST VEGETABLE OMELETTE 12
farm eggs, roasted local vegetables, cheddar cheese
NEW YORK STEAK 21
farm eggs, local onion
EGGS BENEDICT 14
poached farm eggs, spinach, classic hollandaise, roasted potato-garden ratatouille, canuck bacon
add smoked salmon 5 or crab 6
COUNTRY BENEDICT 16
buttermilk biscut, andouille saugage, country gravy, roasted potato hash
LIGURIAN BENEDICT 15
poached farm eggs, arugula, shaved prosciutto, fig vincotto
BAKED MEDITERRANEAN FRITTATA 15
fresh farm eggs, Italian sausage, roasted baby tomato, green onions, red bell pepper, provolone cheese topped with basil and tomato jam
CHILAQUILES 15
fresh corn tortilla chips, ranch sauce, drake farms feta cheese, freshly made salsa + 2 eggs your way
CLUBMAN BREAKFAST 13
farm eggs any way, an order of: bacon, ham, or bangers
FROM THE WELL
BLOODY MARY 8
vodka, Worcestershire sauce, tasbasco, salty rim, pepper, lemon & tomato juice
MIMOSA 10
sparkling wine & freshly squeezed orange juice
SCREWDRIVER 12
Ketel One vodka, freshly squeezed orange juice
*Menu subject to change.
